Reservations and Catering
Welcome. Whether you are planning a large banquet or a small conference, our experienced staff provides personalized service and superior cuisine. From informal meeting breaks to lavish celebrations, we will make your event a success.
For reserving the date and location for your event, contact our Catering Director, John Sill at 262-595-2346 or email him at firstname.lastname@example.org.
Visit the Sodexo catering site