Jeff Willis

Parkside Today: Jeff Willis

Published: March 12, 2019

Parkside Today: Jeff Willis

UW-Parkside’s Executive Chef Jeff Willis discusses the planning and logistics of feeding more than 1,000 students, faculty and staff each day and accommodating the many special events that take place on campus. This interview originally aired on Tuesady, March 12, on WIPZ 101.5 FM. 

900 Wood Road · P.O. Box 2000 · Kenosha, WI 53141-2000 P 262-595-2345

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